In the fall semester of the 2024-2025 academic year, our students who do “Vocational Training in Business” within the scope of the 7 + 1 learning plan in the departments of our faculty in the fall semester of the 2024-2025 academic year, have to submit 2 separate “evaluation files” to the head of the department where they are students regarding vocational training in the enterprise during the education process (14 weeks). The first of these will be submitted within the midterm exam dates specified in the academic calendar; the second will be submitted within the dates of the final exams. The first file will be evaluated for the student's midterm exam success and the second file will be evaluated for the final exam success. Our students will submit the evaluation file for the midterm exam to the Department Secretary (addresses are given below) in person, by cargo or by mail between 18-22 November 2024. The student is fully responsible for the problems that may arise in mail and cargo, and our dean's office is absolutely not responsible. For the files not submitted on time, the student will be treated as not taking the exam. Evaluation file content is available on the link. 

Annex 1: WEEKLY SUMMARY REPORT (This form will be reproduced and filled in by the student for each week separately)

Annex 2: STUDENT'S EVALUATION FORM (This form will be filled in by the student)

ANNEX 3: STUDENT'S PRACTICAL EXPERIENCE IN BUSINESS (This form will be filled in by the student)

ANNEX 4-5: STUDENT EVALUATION FORMS (These forms will be filled in by the business authorities. After approval, they will be placed in an envelope and the envelope will be sealed with signature, stamp and seal. The business manager will be called by the responsible instructor and the student's situation can be evaluated mutually).

Click here for the Vocational Training Evaluation File.
 

Action to be taken	Important dates	Document Delivery unit
Evaluation File Submission Dates	November 18-22, 2024	Department secretariat

Address;

 For Gastronomy and Culinary Arts Department Students;

B.A.I.B.U. Faculty of Tourism - Gastronomy and Culinary Arts Department

Karapinar Mah İzzet Baysal Cad no:15 14860 Mengen/BOLU


For Students of Tourism Management and Tourism Guidance Department;

B.A.I.B.U. Faculty of Tourism Gölköy Campus BUOLU